*  Exported from  MasterCook  *

                   SEN. BARRY GOLDWATER'S EXPERT CHILI

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Main dish                        Chili

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Coarsely ground beef
   1       lb           Dried pinto beans
   1       cn           (6oz) tomato paste
   2       c            Chopped onions
   3       tb           Hot unspiced chili powder
   1       tb           Ground cumin
                        -salt
                        -water

  Soak beans in water , covered overnight. In a large
  Dutch oven, cook beef until browned, stirring to keep
  crumbly, Drain off drippings, if needed.
  
  Add tomato paste, onions and drained beans.
  
  Mix chili powder, cumin and season to taste with
  salt.Stir into mixture.
  Bring to boil, reduce heat, cover and simmer until
  beans are tender, about 5 hours.
  
  Serves 6
 


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