*  Exported from  MasterCook  *

                        Wyoming Sheepherder Chili

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Meats                            Chili

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      lb            Ground beef
   4      tb            Dried onions
     1/4  c             Chili powder -- mild to medium
   1      tb            Cumin
   2      tb            Worcestershire
   1      ts            Garlic powder
     1/4  ts            Cayenne pepper
                        Salt & pepper
   1      ts            Oregano
   1      ts            Vinegar
   1                    Can stewed tomatoes
   1                    Can tomato sauce

Brown the meat in a heavy pot, drain off the fat and add all the
other ingredients. Simmer for at least 2 hours, adding water as
needed. Thicken with flour if desired (preferably Masa Harina or
ground-up corn tortillas).


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