*  Exported from  MasterCook  *

                            CHEESE POTATO SOUP

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Cheese/eggs                      Microwave

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2                Stick oleo
     1/4   c            Onion
     1/4   c            Flour
   2       c            Milk
     1/2                Stick oleo
   1       sm           Jar cheese whiz
   2       c            Mashed potatoes
                        Salt and pepper to taste

       Simmer 1/2 stick oleo and onion until done the
  way you want.
     Sprinkle flour to thicken. Add milk, 1/2 stick
  oleo, cheese,
     potatoes, salt and pepper. Heat until cheese melts,
  stirring
     constantly to prevent scorching.
 


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