*  Exported from  MasterCook Mac  *

                      Plains Tribes Dried Corn Soup

Recipe By     : Liha's Family Recipes
Serving Size  : 1    Preparation Time :0:00
Categories    : Native American                  Soups

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Dried blue and white corn ear --
                        - removed from the cob
   7      c             Water
   1                    Fatback strip -- sliced
   5      oz            Dried beef or buffalo
     1/2  ts            fresh ground pepper

Soak the corn in 2 cups water for 48 hours. Place the corn and its
soaked water in a large saucepan. Add the remaining water and the
fatback and simmer, covered for about 3 hours and 50 minutes or until
the corn is tender but not soft. Mix in the dreid beef or buffalo and
pepper. Simmer, stirring for 10 more minutes. Serve hot.


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