---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Philadelphia Pepper Pot Soup
 Categories: Soups/stews
      Yield: 9 Cups
 
      1 tb Margarine
    1/3 c  Onions; diced
      2 tb Leeks or green onions; finely diced
    1/2 c  Celery; cut into 1/2" pieces
    1/4 c  Ham; diced
      6 c  Water
      5    Chicken bouillon cubes
      5    Beef bouillon cubes
    1/2 c  Green pepper; cut into 1/2"
     16 oz Can diced tomatoes
      2 ts Salt
      4 oz Tripe; cooked and julienned
      1 c  Cooked rice
 
  Heat margarine in a large saucepan. Add onions, leeks, celeryo, and
  ham. Saute, stirring, until vegetables are tender. Add water and
  bouillon cubes and cook until bouillon cubes are dissolved.  Add
  remaining ingredients and simmer for 5 minutes.

  Recipe FROM: Liberty Tree Tavern, Disney World

  Makes 9 Cups
 
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