*  Exported from  MasterCook  *

              PUREED LENTIL SOUP - SHAWRBAT "ADAS MAJROOSHA

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Soups                            Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
*****  NONE  *****

  I Tablespoon olive oil 2 large onions, chopped 1 small
  hot pepper, finely chopped 8 cups water I cup split
  lentils, rinsed 2 teaspoons salt 1 teaspoon cumin 1
  teaspoon ground coriander seeds 1/2 teaspoon pepper
  Pinch of saffron 2 Tablespoons white rice, uncooked
  1/4 cup lemon juice Heat oil in a saucepan and sout6
  onions and hot pepper over medium heat for 1 0
  minutes. Add remaining ingredients, except lemon
  juice, and bring to boil.  Cover and cook over medium
  heat for 25 minutes. Puree; then return to saucepan
  and reheat. Stir in lemon juice; then serve. Try this
  hearty soup.
 


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