MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Golden Mushroom Soup
 Categories: Starters, American, Soups, Vegetables
      Yield: 4 Servings

      1 lb Mushrooms; prepared, sliced
    1/2 c  Onions; finely chopped
    1/4 c  Butter
    1/4 c  Flour
    1/4 ts Salt
    1/4 ts Pepper
     16 fl Beef stock
     16 fl Whole milk
      1 c  Heavy cream
    1/4 ts Paprika
    1/2 ts Worcester sauce
    1/3 c  Garlic chives; chopped

  In a medium skillet, saute mushrooms and onions in butter until soft.
  Blend in flour, salt & pepper. Pour mixture into a large saucepan and
  add remaining ingredients. Cook over medium heat stirring constantly,
  for about 25 minutes until the broth and all the flavours have
  blended into a creamy soup. Do not boil. Serve garnished with chopped
  chives and a little floating pat of butter.

  Recipe from "Bean Blossom Dreams" by Sallyann J Murphey
  ISBN 0-688-12325-2

  Mmed IMH Le MarYol BBS Fido 2:324/151.4

MMMMM