*  Exported from  MasterCook  *

                                 MECHADO

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Beef                             Soups

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Beef top round -- whole
  14                    Cooking oil
   4                    Garlic -- sliced thinly
   1                    Onion -- sliced
   2                    Potato -- quartered
                         -- fried
   1                    Carrot -- cut into  2" pieces
   1                    Lime -- sliced with rind
   2                    Soy sauce
  12                    Peppercorns -- crushed
   1                    Tomato sauce
   1                    Bay leaf
   1                    Salt
   1 1/2                Hot water

  Recipe by: Nila Sweeney Preparation Time: 1:00 1.
  Brown meat in cooking oil, set aside.
  
   2. In the same oil, saute garlic and onion.  But in
  lime, soy, pepper, tom sauce, bay leaf and salt.
  Simmer for 3-5min.
  
   3. Add meat and water.  Cover and simmer until meat
  is tender.
  
   4. Add potatoes and carrot.  When vegetables are
  done, slice meat.  Arrang on a platter with
  vegetables.  Strain sauce and pout over meat.
 


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