*  Exported from  MasterCook  *

                             N.B. Potato Soup

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Soups

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    Potatoes -- peeled
   1       qt           Milk
   2       sl           Onion
   4       tb           Butter
   2       tb           Flour
   1       ts           Salt
     1/4   ts           Celery salt
     1/8   ts           Pepper
   1       pn           Cayenne pepper
   1       tb           Parsley -- chopped

  Cook potatoes in boiling salted water until soft. Drain and push
  through strainer or blend until fine. Scald milk with the onion
  then remove onion and add the milk to the potatoes slowly. In a
  large pot melt the butter and add next 5 ingredients. Stir in the
  potato mixture and simmer a few minutes, then add parsley.
 
  Yield: 4 Cups


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