MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Knoepfla Soup
 Categories: Chicken, Soups
      Yield: 1 Batch
 
           Raw potatoes; diced
           Celery; diced
           Carrots; diced
      3 qt Water
      1 lg Can chicken broth
      4 tb Chicken base
      4 tb Butter
      2 c  Cream
      1 md Onion; diced
      2 cn Cream of chicken soup
      3 c  Flour
      2    Eggs
      1 c  Milk
      1 ts Salt
      1 ts Baking powder
 
  Combine water, broth, potatoes, onion, celery, carrot, chicken base.
  Mix together flour, eggs, milk, salt, and baking powder for
  knoepflas. When water is boiling and potatoes have softened, snip
  knoepfla dough in boiling water. Cook 15 minutes. Add cream, cream of
  chicken soup, and butter. Very good.
  
  Recipe by Deb Stanley
  
  Recipe FROM: <https://archive.org/
  details/book-cookbook-nelson-family-recipe-book>
 
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