*  Exported from  MasterCook  *

                              WARM BEER SOUP

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Soups

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       c            Beer
   1       c            Milk
   1       ea           Egg yolk
   1       T            Sugar
   2       ea           Cloves, whole
   1       pn           Cinnamon
     1/2   t            Lemon rind
   1       T            Flour
   1       d            Salt

  Bring beer to boiling, mixed with cloves, sugar, cinnamon, and lemon
  rind.
  Brink milk to boiling point, mixed with flour, salt and add this to
  beer. Add egg yolk.
  A nourishing soup!
 


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