MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cheesy Ham & Potato Soup
 Categories: Potatoes, Pork, Cheese, Dairy, Vegetables
      Yield: 7 servings
 
      2 c  Potatoes; peeled, diced
      2 c  Water
    1/2 c  Carrot; sliced
    1/4 c  Onion; chopped
    1/4 c  Butter; in cubes
    1/4 c  A-P flour
      2 c  Milk
    1/2 ts Salt
    1/4 ts Pepper
      2 c  Cheddar cheese; shredded
  1 1/2 c  Ham; cooked, diced
      1 c  Frozen peas
 
  In a large saucepan, combine the potatoes, water, carrot, and
  onion. Bring to a boil. Reduce heat; cover and cook until tender,
  10 to 15 minutes.
  
  Meanwhile, in another saucepan, melt butter. Stir in flour until
  smooth. Gradually stir in milk; add salt, and pepper. Bring to a
  boil; cook and stir until thickened, about 2 minutes. Stir in
  cheese until melted. Stir into undrained potato mixture. Add ham
  and peas; heat through.
  
  Recipe by Marty Matthews, Clarksville, Tennessee
  
  Recipe FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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