MMMMM---- Recipe via Meal-Master (tm) v8.06 Title: Mr. Keith's Crab Soup Categories: Seafood, Vegetables, Herbs Yield: 12 Servings 1 lb Crab meat (claw meat best) 64 oz Bottle Spicy V8 14 1/2 oz Chicken broth 32 oz Water 1 lb Mixed vegetables 1 tb Montreal Steak seasoning 1 tb Old Bay seasoning Mix the V8, chicken broth, and water in a pot. Start heating the mixture, then add the vegetables, then the crab meat, and finally the spices. Cook on medium heat until the vegetables start to soften, stirring occasionally "so it doesn't stick and burn on the bottom of the pot." Recipe by Keith Davis Recipe FROM: https://www.newyorker.com Uncle Dirty Dave's Archives MMMMM