---------- Recipe via Meal-Master (tm) v8.06

      Title: Celery-Potato Soup
 Categories: Soups, Vegetables, Potatoes, Chicken
      Yield: 4 Servings

      4 c  Celery; chopped
      1 c  Onion; chopped
      1 cl Garlic; minced
    1/2 c  Butter
  1 1/4 c  Potatoes; peeled & diced
    1/4 c  Parsley; chopped
      4 c  Chicken broth
    1/4 ts White pepper
    1/2 ts Salt

  Saute celery and onion in butter for 5 minutes or until tender. Add
  minced garlic and saute another minute. Stir in potatoes, parsley,
  and broth. Bring to a boil. Cover and simmer for 20 minutes or
  until potatoes are tender. Place half of mixture into blender and
  process for 45 seconds. Repeat with remaining mixture. Stir in
  pepper and salt. Serve immediately.

  Recipe by Open Door Cookbook

  Posted by: Nancy Hagfors

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