* Exported from MasterCook * KITCHI-JIGAGAMANJ-NABO (SHALLOT SOUP) Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Soups Native Algonquin Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 1/2 lb Shallots 8 c Water 3/4 c Watercress 1 1/2 ts Salt 1/4 ts Black pepper Finely chop the shallots. Put all the ingredients into a soup pot & simmer for 45 minutes. Season & serve. - - - - - - - - - - - - - - - - - -