MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Old-Fashioned Buttermilk Biscuits
 Categories: Five, Breads, Dairy
      Yield: 12 servings
 
      4 c  Self-rising flour; more for
           - rolling out
      1 tb Baking powder
      1 tb Sugar
    3/4 c  Shortening
      2 c  Buttermilk
 
  Set oven @ 400°F/205°C.
  
  Coat a large baking sheet with cooking spray.
  
  In a large bowl, combine flour, baking powder, and
  sugar; mix well. Using a fork or pastry cutter, cut
  shortening into flour mixture until crumbly. Add
  buttermilk and stir just until a soft dough forms.
  
  Lightly flour a flat surface; using a rolling pin, roll
  out dough to 1/2" thickness. Using a 2" biscuit or
  cookie cutter, cut into round biscuits and place on
  prepared baking sheet.
  
  Bake 12 to 14 minutes, or until light golden. Serve
  warm, or remove to a wire rack to cool completely.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
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