---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Poi Nut Bread
 Categories: Breads, Hawaii
      Yield: 1 Servings
 
      1 lb Poi
    3/4 c  Water
      2 c  Flour
    3/4 c  Sugar
      2 ts Cinnamon
      2 ts Baking powder
      1 ts Salt
      3    Eggs; slightly beaten
      1 c  Oil
      2 ts Vanilla
  1 1/2 c  Nuts
    1/2 c  Raisins (optional)
 
  Mix poi and water together and let stand in bowl.

  In another bowl, mix together flour, sugar, cinnamon, baking
  powder, salt.

  Combine the above mixtures with the remainder of the ingredients
  and place in greased loaf pans. Bake at 350°F for 45 minutes.

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