*  Exported from  MasterCook II  *

                            Salt And Pepper Sticks

Recipe By     :
Serving Size  :      Preparation Time :
Categories    : Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
       5  oz            Pkg refrigerator biscuits
       1                Egg white -- slightly beaten
                        Coarse salt
                        Coarse pepper
                        Poppy seed
                        Caraway seed

Halve each biscuit and roll into a pencil shape. Dip in hot water.
Place on greased cookie sheet. Brush with egg white. Sprinkle some
with salt, some with pepper, poppy, or caraway seed. Bake at 400°F
for 5 to 8 minutes.


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