* Exported from MasterCook * Prune Bread Recipe By : Serving Size : 12 Preparation Time :0:00 Categories : Dessert Breads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 Eggs -- well-beaten 1 1/2 c White sugar 1 c Cooking oil 2 c Flour 1 ts Soda 1 ts Cinnamon 1/2 ts Salt 2 sm Jars baby food prunes (strained - with tapioca) Mix well. Pour into Bundt pan that has been well greased or a 10" tube pan may be used. Bake at 325°F for 45 minutes or until toothpick comes out clean. - - - - - - - - - - - - - - - - - -