MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Balloon Buns
 Categories: Five, Breads, Snacks
      Yield: 10 servings

   16.3 oz Tube buttermilk biscuits
     10 lg Marshmallows
  1 1/2 ts Butter (approx)
    1/4 c  Ground cinnamon
    1/4 c  Sugar

  Set oven @ 425°F/218°C. 

  Combine sugar and cinnamon in a bowl. Melt butter in a
  bowl. Take one marshmallow and tightly seal it inside of
  one biscuit. Roll the bun in the melted butter, covering
  it completely. Then roll it in the cinnamon/sugar
  mixture covering it completely. 

  Place it a 9" X 13" cake pan. DO NOT use a cookie sheet;
  t he marshmallow may leak out and run off into your oven.
  Repeat process until you use all of the biscuits. 

  Bake 8 - 10 minutes. 

  Press lightly on the buns; if they spring back they are
  done. These are best if served warm-hot. ENJOY!!

  By: Stephanie Dodd - K.C. MO

  RECIPE FROM: https://www.justapinch.com

  Uncle Dirty Dave's Archives

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