*  Exported from  MasterCook  *

                          Award Winner Brownies

Recipe By     : 
Serving Size  : 16   Preparation Time :0:00
Categories    : Brownies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    Eggs
     3/4  cup           Sugar
   1      teaspoon      Vanilla
     1/2  cup           Butter or margarine -- melted
     3/4  cup           Chocolate -- ground
     2/3  cup           Unsifted flour
     1/4  teaspoon      Baking powder
     1/4  teaspoon      Salt
     1/2  cup           Walnuts -- chopped

                                                            
Heat oven to 350°. Using a spoon, stir eggs with sugar and  
vanilla; add butter. Sift Ground Chocolate with flour,      
baking powder and salt. Stir into egg mixture; add nuts.    
Spread into greased 8 or 9" square pan. Bake at 350° for    
20-30 minutes. For extra chewy brownies, use 8" pan and less
baking time. For cake like brownies use 9" pan and longer   
baking. Cut into squares.                                   
                                                            
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