*  Exported from  MasterCook  *

                       Better Butterscotch Brownies

Recipe By     : Pillsbury Fast & Healthy magazine
Serving Size  : 20   Preparation Time :10:00
Categories    : Brownies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/4  c             All purpose flour
   1 1/2  c             Brown sugar -- firmly packed
   1      ts            Baking powder
     1/8  ts            Salt
     1/4  c             Butter -- melted
   2      tb            Water
   2      ts            Vanilla
   2                    Eggs
     1/2  c             Butterscotch chips

Heat oven to 350°F. Spray 9" square pan with nonstick cooking spray.

Lightly spoon flour into measuring cup; level off. In large bowl,
combine flour, brown sugar, baking powder, and salt; mix well. Add
butter, water, vanilla, and eggs; blend well. Spoon and spread batter
evenly into sprayed pan. Sprinkle with chips.

Bake at 350°F for 25 to 30 minutes or until toothpick inserted in
center comes out clean. Cool 45 minutes or until completely cool
before cutting into bars.

Yield: 20 Servings


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