*  Exported from  MasterCook  *

                          Butterscotch  Brownies

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Brownies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           butter
   1      cup           brown sugar
   1                    egg
   1      teaspoon      vanilla
     1/2  cup           all-purpose flour
   1      teaspoon      baking powder
     1/2  teaspoon      salt
   1      cup           pecans ,chopped
                        Confectioners' sugar

Melt butter in saucepan. Stir brown sugar into it until dissolved.
Cool these ingredients slightly. Add egg and vanilla and beat well.
Sift then measure flour. Resift it with the baking powder and salt.
Stir these ingredients into butter mixture. Add pecans. Pour the
batter into a greaased and floured 8x8" pan. Bake at 350°F. for about
30 minutes. When cool, dust with confectioners sugar and cut into
bars.

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