---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Coca-Cola Carrot Cake
 Categories: Cakes
      Yield: 16 servings
 
------------------------------------CAKE------------------------------------
      2 c  Flour, sifted                     1/2 c  Vegetable oil
      1 ts Baking soda                       3/4 c  Coca-Cola
    1/2 ts Salt                            1-1/2 ts Vanilla
      2 tb Cocoa                           2-1/4 c  Raw carrots, grated
      3    Eggs                                1 c  Nuts, chopped
  1-1/2 c  Sugar                               1 c  Coconut, flaked

------------------------------COCA-COLA SYRUP------------------------------
    3/4 c  Sugar                               6 tb Butter
      2 ts Cocoa                               1 tb Light corn syrup
      6 tb Coca-Cola                         1/2 ts Vanilla
 
  Mix all the dry ingredients together. Beat the eggs well; add sugar, oil,
  3/4 cup cola, and vanilla and beat well. Stir in the dry ingredients until
  smooth, then add the carrots, nuts and coconut. Mix well. Bake in a greased
  and lightly floured 13 x 9 pan in a preheated 350°F oven for 40-50 minutes,
  until cake tests done. Remove from oven and prick hot cake all over with a
  fork, then pour the cola syrup slowly, evenly over the top. Serve warm or
  room temperature with lightly sweetened-vanilla flavored whipped cream.

   Coca-Cola Syrup: Combine sugar, cocoa, cola, butter and corn syrup in
  saucepan; bring to a boil over medium heat, stirring constantly. Boil,
  stirring, until thick and syrupy, about 5 minutes. Add vanilla extract.
  Remove from heat and pour, hot, over hot cake.
 
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