* Exported from MasterCook * Diabetic Southern Peach Shortcake Recipe By : Serving Size : 9 Preparation Time :0:00 Categories : Cakes Dia's Scrap Book Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 c Peaches -- sliced 2 tb Granulated sugar replacement 1/2 ts Almond extract 1/2 ts Cinnamon 1 c Flour 2 tb Baking powder 1 ds Salt 2 tb Shortening -- melted 1 Egg 1/4 c Milk Place peaches in bottom of well-greased 8" baking dish. Sprinkle with 1 tb sugar replacement, the almond extract, and cinnamon. Combine flour, remaining sugar replacement, baking powder, and salt in mixing bowl. Add shortening, egg, and milk, stirring just to mix. Spread evenly over peaches, and bake 30 minutes at 400°F. Yield: 9 Servings Exchange: 1 Bread, 1 Fat Per serving: 102 calories From Dia's Scrap Book - - - - - - - - - - - - - - - - - -