MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Summer Fruit Cake
 Categories: Cakes, Fruits, Chocolate
      Yield: 1 Cake

      2 c  Whole wheat flour
  1 1/2 c  Sugar
      1 ts Baking soda
      1 ts Cinnamon
    1/2 ts Salt
      3    Eggs
    3/4 c  Buttermilk
    1/2 c  Cocoa
    1/2 c  Oil
      2 ts Vanilla extract
  2 1/2 c  Apricots, peaches, plums
           - and/or nectarines; chopped
           Fresh or dried
    1/4 c  Walnuts; chopped
      1 c  Flaked coconut
      1 c  Raisins

MMMMM---------------------------GLAZE--------------------------------
    2/3 c  Sugar
    1/3 c  Buttermilk
    1/4 ts Baking soda
    1/2 ts Vanilla extract
    1/3 c  Butter
      2 tb Corn syrup

  Grease 9x13" pan. Combine flour, sugar, soda, salt and
  cinnamon; set aside. Beat together eggs, buttermilk, cocoa,
  oil and vanilla. Add flour mixture and beat well, if
  mixture gets too thick add extra buttermilk. Stir in
  remaining ingredients and pour into prepared pan.

  Bake at 350°F/175°C for 45 minutes.

  Glaze: Combine ingredients, except vanilla, in 2-quart
  saucepan; bring to boil. Boil 5 minutes, stirring
  occasionally. Remove from heat and add vanilla. Poke entire
  surface of cake with toothpick.

  Pour glaze slowly over top and let cool completely.

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