*  Exported from  MasterCook II  *

                              Apple Kutchen

Recipe By     : Dianne Waller
Serving Size  : 12   Preparation Time :0:00
Categories    : Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      c             All-purpose flour -- sifted
   3      ts            Baking powder
     1/2  c             Margarine -- softened
   1 1/2  c             Sugar
   1                    Egg
     1/3  c             Milk
                        Topping:
     1/2  c             Margarine -- cold
     1/2  c             Brown sugar
     1/2  c             Granulated sugar
   1      c             All-purpose flour -- sifted
   1      ts            Vanilla
                        Cinnamon -- to taste
                        Apples

Mix first 6 ingredients until soft dough forms. Dump into greased
jelly roll pan, With buttered hands spread until covers pan evenly.
Peel and slice apples to cover dough. Use lots.

For Topping:

Mix remaining ingredients and crumble on top. Bake at 350°F for
45 minutes.


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