*  Exported from  MasterCook  *

                             Saucy Apple Cake

Recipe By     : Taste of Home Magazine
Serving Size  : 9    Preparation Time :0:40
Categories    : Cakes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      c             Sugar
     1/4  c             Shortening
   1                    Egg -- slightly beaten
   1      c             Flour
   1      ts            Baking soda
     1/2  ts            Cinnamon
     1/4  ts            Salt
   2      c             Tart apples -- shredded, peeled
     1/4  c             Walnuts -- chopped
                        Sauce:
   1      c             Sugar
   2      tb            Corn starch
     1/2  c             Light cream
     1/2  c             Butter
   1 1/2  ts            Vanilla extract

In a mixing bowl, cream sugar and shortening. Add egg and mix well.
Add the dry ingredients; mix well. Fold in the apples and walnuts.
Spread in a greased 8" square baking pan. Bake at 350°F for 35 to
40 minutes or until cake tests done.

For sauce, combine sugar, corn starch, and cream in a saucepan. Bring
to a boil over medium heat; boil for 2 minutes. Remove from the heat.
Add butter and vanilla; stir until butter is melted. Serve warm with
cake.

Posted by: Sue Klapper


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