MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Grandma's Applesauce Cake
 Categories: Cakes, Desserts, Fruits, Nuts
      Yield: 16 Servings

    3/4 c  Raisins
      1 c  Water; hot
    1/2 c  Shortening
      2 c  Sugar
      1 lg Egg; room temperature
  2 1/2 c  A-P flour
      2 ts Baking soda
    1/2 ts Salt
    1/2 ts Ground cinnamon
    1/2 ts Ground cloves
    1/2 ts Ground nutmeg
  1 1/2 c  Applesauce
    1/2 c  Water
    1/2 c  Walnuts; chopped
           Confectioners' sugar
           - (optional)

  Place raisins and hot water in a small bowl; set aside.

  In a large bowl, cream shortening and sugar until light and fluffy,
  5 to 7 minutes. Beat in egg. Combine the flour, baking soda, salt,
  and spices; add to creamed mixture alternately with applesauce and
  water. Drain raisins; fold into batter with the walnuts.

  Transfer to a greased 13x9" baking pan. Bake @ 300°F/150°C for
  40 minutes or until a toothpick inserted in the center comes out
  clean. Place pan on a wire rack. Dust with confectioners' sugar if
  desired. Serve warm or cold.

  Recipe by Joanie Jager, Lynden, Washington

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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