*  Exported from  MasterCook  *

                    Frozen Chocolate Cheesecake Torte

Recipe By     : 365 Great Chocolate Desserts
Serving Size  : 10   Preparation Time :0:00
Categories    : Chocolate                        Cheesecakes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      c             Chocolate wafer cookie crumbs
   4      tb            Butter -- melted
   8      oz            Cream cheese -- softened
   1      c             Sugar
   1      ts            Vanilla
     1/8  ts            Salt
   3      oz            Unsweetened chocolate -- melt
   1 1/2  c             Heavy cream -- whipped
     3/4  c             Pecans -- chopped

Preheat oven to 350°F. In a small bowl, combine crumbs and butter;
mix well. Press firmly into bottom of a 9" springform pan. Bake
10 minutes. In a medium bowl, combine cream cheese, sugar, vanilla,
and salt.

Beat with electric mixer on medium speed until smooth.

Add chocolate and beat 2 minutes. Fold in whipped cream. Stir in
pecans. Turn into baked crust, spreading evenly. Freeze 8 hours or
longer, until firm. Cover tightly and store in freezer. Remove from
freezer 30 minutes before serving for ease in cutting.


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