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      Title: Chocolate Cheesecake
 Categories: Cakes, Desserts, Chocolate, Cheese
      Yield: 12 Servings

      1 c  Crushed chocolate wafer
           - crumbs
      3 tb Sugar
      3 tb Butter; melted

MMMMM--------------------------FILLING-------------------------------
      2 c  Semisweet chocolate chips
     16 oz Cream cheese; softened
    3/4 c  Sugar
      2 tb A-P flour
      2 lg Eggs; room temperature,
           - lightly beaten
      1 ts Vanilla extract
           Strawberries & white
           - chocolate shavings (optional)

  In a small bowl, combine cookie crumbs and sugar; stir in butter.
  Press onto the bottom of a greased 9" springform pan; set aside. In
  a microwave, melt chocolate chips; stir until smooth. Set aside.

  In a large bowl, beat the cream cheese, sugar, and flour until
  smooth. Add eggs; beat on low just until combined. Stir in vanilla
  and melted chocolate just until blended. Pour filling over crust.

  Bake @ 350°F/175°C for 40 to 45 minutes or until center is almost
  set. Cool on a wire rack for 10 minutes. Carefully run a knife
  around edge of pan to loosen; cool 1 hour longer. Refrigerate
  overnight.

  Garnish slices with strawberries and chocolate shavings if desired.
  Refrigerate leftovers.

  Recipe by Sue Call, Beech Grove, Indiana

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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