MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Cinnamon Roll Peach Cobbler
 Categories: Five, Fruits, Breads
      Yield: 8 Servings

      6 c  Peaches; peeled, sliced
    2/3 c  Sugar
      2 tb Corn starch
      2 ts Vanilla extract
 12 3/8 oz Tube refrigerated cinnamon
           - rolls with icing

  Set oven @ 350°F/175°C.

  In a large bowl, combine peaches, sugar, corn starch, and vanilla.
  Transfer to a greased 13x9" baking dish. Cut each cinnamon roll
  into 4 pieces; arrange over peaches. Reserve icing from package.

  Cover and bake 20 minutes. Uncover and bake until filling is bubbly
  and cinnamon rolls are golden brown, 15 to 20 minutes longer.
  Drizzle with icing. Serve warm.

  Taste of Home Test Kitchen

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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