---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Conga Bars
 Categories: Cookies
      Yield: 16 servings
 
  2-3/4 c  Flour; sifted
  1-1/2 ts Baking powder
    1/2 ts Salt
    2/3 c  Butter; melted
      2 c  Brown sugar
      3    Eggs
      1 ts Vanilla
      1 c  Chopped walnuts
      1 pk Chocolate chips
 
      Preheat oven to 350°F.  Grease a 15x10x1" jelly roll pan. Sift flour,
  baking powder and salt together. Add butter to sugar, stir until sugar is
  dissolved. Add eggs, one at a time, beating well after each addition. Beat
  in vanilla. Add the flour mixture, beating well until smooth. Stir in
  walnuts and chocolate chips. Bake for 25-30 minutes. Cool. Cut into bars.

  Margaret Garland DFYX18A

  Source: Prize Winning Recipes from the State Fair of Texas, 1976.
 
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