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      Title: Meltaway Cookies
 Categories: Five, Cookies, Snacks
      Yield: 84 Servings

      1 c  Butter, softened
    1/2 c  Confectioners' sugar
      1 ts Vanilla extract
      1 c  A-P flour
    2/3 c  Corn starch

  In a small bowl, cream butter and confectioners' sugar until light
  and fluffy. Beat in vanilla. Combine the flour and corn starch;
  gradually add to creamed mixture and mix well.

  Drop by 1/2 teaspoonfuls onto ungreased baking sheets. Bake @
  350°F/175°C for 11 to 13 minutes or until bottoms are lightly
  browned. Cool for 5 minutes before removing from pans to wire racks.

  Recipe by Ruth Whittaker, Wayne, Pennsylvania

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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