---------- Recipe via Meal-Master (tm) v8.04

      Title: Patty Ann's Chocolate Diamonds
 Categories: Christmas, Cookies
      Yield: 1 Batch

      1/2 c  Butter
        3    Squares unsweetened baking
             - chocolate
        1 c  Sugar
        2    Eggs
        1 c  Flour
        1 ts Vanilla extract
      2/3 c  Pecans -- chopped

  Oven 400°F.

  Grease 9x13x2" pan. Melt butter and chocolate. Stir in sugar. Add
  eggs and beat well. Add remaining ingredients. Mix well. Bake at
  400°F for 15 minutes. Let cool in pan. Cut into diamonds.

  Store in tin box between layers of wax paper.

  Recipe by Patty Ann Spalding

  Posted by: Bill Spalding <billspa@icanect.net>

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