MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Whipped Shortbread Cookies
 Categories: Five, Cookies, Snacks, Desserts
      Yield: 96 Cookies

      3 c  Butter; softened
  1 1/2 c  Confectioners' sugar;
           - sifted
  4 1/2 c  A-P flour
  1 1/2 c  Corn starch
           Nonpareils and/or halved
           - candied cherries

  In a large bowl, cream butter and confectioners' sugar until light
  and fluffy, 3 to 4 minutes. Gradually add flour and corn starch,
  beating until well blended.

  With hands lightly dusted with additional corn starch, roll dough
  into 1" balls. Place 1 in. apart on ungreased baking sheets. Press
  lightly with a floured fork. Top with nonpareils or cherry halves.

  Bake @ 300°F/150°C until bottoms are lightly browned, 20 to
  22 minutes. Cool for 5 minutes before removing from pans to wire
  racks.

  Recipe by Jane Ficiur, Bow Island, Alberta

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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