---------- Recipe via Meal-Master (tm) v8.01
 
      Title: My Favorite Ice Box Cookies
 Categories: Cookies, Londontowne
      Yield: 1 Batch
 
      1 lb Dark brown sugar
    1/2 lb Butter
      1    Egg
      1 ts Vanilla
      2    Pkg English walnuts;
           - chopped fine
      2 c  Flour; sifted
 
  Cream butter and sugar. Add egg, vanilla, and walnuts. Beat by hand
  until well mixed. Add flour. Make into one or two rolls and
  refrigerate.

  When ready to bake, cut in thin slices (size and thickness of half
  dollar). Bake at 350°F for 4 minutes. Watch carefully as they tend
  to burn easily. Cool 30 seconds before removing from cookie sheet.

  Recipe by Mrs. Henry D. Chaplin
 
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