*  Exported from  MasterCook  *

                                Madeleines

Recipe By     : Cooking Live Show #CL8898
Serving Size  : 1    Preparation Time :0:00
Categories    : Cookies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      lg            Eggs -- at room temperature
     1/2  c             Sugar
     1/2  ts            Orange flower water or
                        - orange extract
   1      c             Cake flour
     1/2  c             Unsalted butter -- melted,
                        - cooled

Preheat oven to 375°F.

Break up the eggs with a whisk. Beat in sugar in a stream and add
orange flower water. Beat by hand several minutes until frothy. Sift
flour and fold in flour alternately with cooled, melted butter.

Butter and flour Madeleine pans and fill 2/3rd full with batter. Bake
about 10 minutes. Unmold the Madeleines immediately and when cool,
dust with confectioners' sugar.


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