* Exported from MasterCook * Banana Oatmeal Cookies With Banana Frosting Recipe By : Butter Flavor Crisco Cookie Collection, page 37 Serving Size : 60 Preparation Time :0:00 Categories : Cookies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 c Butter flavor Crisco 1 c Brown sugar -- firmly packed 1 Egg 2 Ripe bananas (1 c) -- up to 3, - mashed 1 3/4 c Quick oats -- not instant, - not old fashioned 1 1/2 c All purpose flour 1 ts Salt 1 ts Cinnamon 1/2 ts Baking soda 1/4 ts Nutmeg 1/2 c Walnuts -- coarsely chopped Frosting (Optional): 2 tb Butter flavor Crisco 1/4 c Bananas -- mashed 1 ts Lemon juice 2 c Confectioners sugar Walnuts -- finely chopped - (optional) Preparation time: 20 minutes Bake time: 15 to 17 minutes Heat oven to 350°F. Grease baking sheet with butter flavor Crisco. Set aside. Cream 3/4 cup butter flavor Crisco and brown sugar in large bowl at medium speed of electric mixer until well blended. Beat in egg. Add 1 cup mashed bananas. Mix until creamy. Combine oats, flour, salt, cinnamon, baking soda, and nutmeg. Stir into creamed mixture. Mix in 1/2 cup nuts. Drop a level 2 tb of dough into a mound to form each cookie. Place 2" apart on baking sheet. Bake at 350°F for 15 to 17 minutes. Cool 1 minute on baking sheet. Remove to cooling rack. Cool completely. For Frosting: Cream 2 tb butter flavor Crisco, 1/4 cup mashed bananas, and lemon juice. Add confectioners sugar. Beat until smooth. Frost cooled cookies. Sprinkle with finely chopped walnuts, if desired. Yield: 60 Cookies Posted by: David Knight - - - - - - - - - - - - - - - - - -