---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Cornflake Macaroons
 Categories: Cookies
      Yield: 24 Servings
 
      2    Egg whites
      1 c  Sugar
    1/2 ts Vanilla
      1 c  Coconut
      2 c  Cornflakes
    1/2 c  Nuts; chopped
 
  Beat egg whites until stiff and dry. Fold in sugar gradually. Add
  vanilla, coconut, cornflakes, and nuts. Drop by teaspoon fulls onto
  well greased cookie sheet. Bake in 325°F oven until light brown.

  Recipe FROM: Family Circle Magazine, 1950

  Typed by: Brigitte Sealing

  Cyberealm BBS Watertown, NY 315-786-1120
 
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