*  Exported from  MasterCook  *

                        Chocolate Snickerdoodles

Recipe By     : Leanda Goss <ldgoss@metronet.com>
Serving Size  : 12   Preparation Time :0:00
Categories    : Cookies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      c             Margarine -- soft
     3/4  c             Brown sugar -- packed
     3/4  c             Sugar
   2                    Eggs
   2      c             Rolled oats
   1 1/2  c             Flour
     1/4  c             Cocoa -- +2 tb
   1      ts            Baking soda
   2      tb            Sugar
   2      tb            Cinnamon

Preheat oven to 375°F. Lightly grease cookie sheets. Beat margarine
and sugars, add egg, beat until fluffy. Combine flour, baking soda,
cocoa, cinnamon, and oats together and add to creamed mixture mixing
well. Mix the remaining sugar, cinnamon, and 2 tb together. Chill
dough until firm.)

Roll into balls and roll in the sugar, cinnamon, and cocoa mixture.
Place 2" apart on cookie sheet. Bake 8 to 10 minutes do not over
bake. Cool on racks.

Posted by: Joni in S.Jersey
Posted by: Molly (KNMR48A)


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