* Exported from MasterCook * Apple Pie Recipe By : 1980 Serving Size : 8 Preparation Time :0:00 Categories : Favorites Pies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 C. brown sugar 1 t. cinnamon 2 T. flour 1 dash salt nutmeg 6 C. thinly sliced apples butter pastry for 2 crust pie BAKE: 425° Make bottom crust. Refrigerate. Combine sugar, cinnamon, flour and salt. Add to apples, tossing lightly. Turn into pie plan. Dot with butter and sprinkle with nutmeg. Cover with top crust and cut slits for steam, Bake 45 - 50 mins. ORIGINATOR: ? SUBMITTOR Grace Wagner (wgmm@main.citynet.net) DATE 11/8/96 - - - - - - - - - - - - - - - - - -