MMMMM----- Recipe via Meal-Master (tm) v8.01
 
      Title: More Fruit Cherry Pie
 Categories: Pies
      Yield: 8 servings
 
      1    8" double pie crust
      1 cn Comstock More Fruit Pie
           -Filling (21 oz)
           NOTE: For 9" pie shell, use
           -two 21 ounce cans Cherry
           -Filling
 
  Prep Time: 10 minutes.
  Bake Time: 40-50 minutes.
  
  Line pie pan with rolled pie crust. Spread filling evenly in crust.
  Place vented or lattice top crust over filling. Bake at 425°F for 10
  minutes; reduce heat to 375°F and continue baking 30-40 minutes
  until golden brown
 
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