MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Soda Cracker Pie
 Categories: Breads, Dairy, Nuts
      Yield: 6 Servings

      3    Egg whites;
           - room temperature
    1/8 ts Cream of tartar
      1 c  Sugar
      2 ts Baking powder
     20    Saltines; crushed
      1 c  Walnuts; chopped
      1 ts Vanilla extract
      1 pn Salt

MMMMM-----------------------WHIPPED CREAM----------------------------
      2 c  Heavy whipping cream
      2 tb Confectioners' sugar
      1 ts Vanilla extract

  Set oven @ 325°F/165°C.

  Place egg whites in a large bowl; let stand at room temperature
  30 minutes.

  With clean beaters, beat egg whites and cream of tartar on medium
  speed until soft peaks form.

  In a small bowl, combine sugar and baking powder. Gradually add
  sugar mixture to egg whites, 1 tb at a time, beating on high after
  each addition until sugar is dissolved. Continue beating until
  stiff glossy peaks form. Fold crushed saltines, walnuts, and
  vanilla into batter.

  Pour batter into a greased 9" pie plate. Bake until top is browned
  and puffed, 35 to 38 minutes. Cool on a wire rack.

  In a large bowl, beat cream, confectioners sugar, and vanilla until
  stiff peaks form. Spread over cooled pie.  Refrigerate 5 hours or
  overnight before serving.

  Recipe by Rai Mincey, Birmingham, Alabama

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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