*  Exported from  MasterCook  *

                         Nantucket Cranberry Pie

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Desserts                         Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            Cranberries -- chopped
     1/2   c            Walnuts -- chopped
     1/2   c            Sugar
   2       lg           Eggs
     3/4   c            Butter -- melted and cooled
   1       c            Sugar
   1       c            Flour
     1/4   ts           Salt
     1/4   ts           Almond extract

  Preheat oven to 350°F. Put the chopped cranberries and walnuts and
  1/2 cup sugar in a buttered 10" pie plate or springform pan. Mix 2
  large eggs, 3/4 cup melted and cooled butter, 1 cup sugar, 1 cup
  flour, 1/4 ts salt, and 1/4 ts almond extract. Stir the batter until
  it is smooth and pour it over the cranberry walnut mixture. Bake the
  cake in the middle of the oven for 40 minutes, or until a tester comes
  out clean.


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