*  Exported from  MasterCook  *

                              Chocolate Pie

Recipe By     : Deana Ditmore, PK Lake
Serving Size  : 1    Preparation Time :0:00
Categories    : Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    Egg yolks -- reserve whites for
                        - meringue
   1      c             Sugar
     1/3  c             Flour
   1      sm            Can Pet milk
     3/4  c             Water
   2      ts            Cocoa
   1      ts            Vanilla
   1      tb            Margarine

Mix dry ingredients together. Add yolks, milk, water, margarine, and
vanilla. Cook until thick. Pour into cooked pie shell. Top with
meringue. Put in 350°F oven until meringue browns.


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