MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Mom-Mom Bessie's Coconut Molasses Pie
 Categories: Pastry, Pies, Dairy
      Yield: 6 servings
 
      1 c  Light brown sugar; packed
      1 c  Sour cream
    1/2 c  Dark corn syrup
    1/2 c  Dark molasses
      2 lg Eggs; lightly beaten
    1/4 c  Milk
      2 tb A-P flour
    1/4 ts Baking soda
  1 1/2 c  Sweetened shredded coconut
      1    Frozen deep-dish pie crust
           - (9")
           Whipped cream (optional)
 
  Set oven @ 350°F/175°C.
  
  In a large bowl, combine the first 8 ingredients. Stir in coconut.
  Pour into crust; cover edge loosely with foil. Bake until center is
  set, 45-55 minutes. Remove foil; cool on a wire rack. If desired,
  serve with whipped cream.
  
  Recipe by Susan Bickta, Kutztown, Pennsylvania
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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