* Exported from MasterCook * Fat Free Cranberry Orange Muffins (Ovo) Recipe By : Best Foods Serving Size : 12 Preparation Time :0:00 Categories : Muffins Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- Mazola no stick cooking spray 1 1/4 c Flour 2 ts Baking powder 1/2 ts Salt 1/2 c Sugar 1/2 c Orange juice 2 Egg whites 1/3 c Karo light or dark corn syrup 1 ts Orange zest -- grated 1 c Cranberries -- fresh or frozen You can make these and store them in an airtight container but only if they last that long. Spray twelve (2-1/2") muffin cups with cooking spray. In large bowl combine flour, baking powder and salt. In medium bowl, using a wire whisk or fork, thoroughly mix sugar and orange juice. Whisk in egg whites, corn syrup and orange zest until blended. Gradually add to flour mixture, stirring until smooth. Stir in cranberries. Spoon into prepared muffin cups. Bake in 400°F oven 25 minutes or until lightly browned and firm to touch. Cool in pan 5 minutes. Serve warm or cool completely on wire rack. Store in airtight container. Per serving: 120 cal, 0 g total fat (2% CFF) D/L from Prodigy: Dec 14, 1994 Posted by: Sue Smith - - - - - - - - - - - - - - - - - -