*  Exported from  MasterCook  *

                           PEACHY PECAN MUFFINS

Serving Size  : 12   Preparation Time :0:00
Categories    : Breads                           Muffins

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1-1/2   c            Flour
   2       ts           Baking powder
     1/4   ts           Salt
     1/4   c            Milk
   2       md           Peaches, diced -- to equal
                        One cup
     1/2   c            Sugar
   1-1/2   ts           Cinnamon
     1/2   c            Butter -- melted
   1                    Egg
                        -TOPPING-----
     1/2   c            Pecans -- chopped
     1/4   c            Flour
   2       tb           Butter -- melted
     1/2   c            Brown sugar
   1-1/2   ts           Cinnamon

  Preheat oven to 400°. In a large bowl, combine the
  flour, sugar, baking powder, cinnamon and salt. Mix
  butter, milk and egg together and pour into the flour
  mixture. Fold in peaches. Spoon mixture into greased
  and floured muffin pans. Combine topping ingredients
  and sprinkle over batter. Bake for 20 to 25 minutes.
  
  From The Angel of the Sea Cookbook.
  
                   - - - - - - - - - - - - - - - - - -