MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Traditional Chocolate Chip Muffins
 Categories: Chocolate, Cakes, Nuts, Dairy
      Yield: 12 servings
 
    1/2 c  Butter; softened
      1 c  Sugar
      2 lg Eggs; room temperature
      1 c  Plain yogurt
      1 ts Vanilla extract
      2 c  A-P flour
      1 ts Baking soda
    1/2 ts Baking powder
    1/2 ts Salt
    3/4 c  Semisweet chocolate chips

MMMMM--------------------------TOPPING-------------------------------
    1/4 c  Semisweet chocolate chips
      2 tb Brown sugar
      2 tb Walnuts; chopped
      1 ts Ground cinnamon
 
  In a large bowl, cream butter and sugar until light and fluffy. Add
  eggs, one at a time, beating well after each addition. Beat in
  yogurt and vanilla. Combine the flour, baking soda, baking powder
  and salt; add to the creamed mixture just until moistened. Fold in
  chocolate chips.  Fill 12 paper-lined muffin cups two-thirds full.
  
  Combine the topping ingredients; sprinkle over batter. Bake @
  350°F/175°C for 25-30 minutes or until a toothpick inserted in the
  center comes out clean. Cool for 5 minutes before removing from pan
  to wire rack.  Serve warm.
  
  Recipe by Kelly Kirby Westville, Nova Scotia
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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